We love food! Simply said. We believe it’s one of the most important aspects of any event (along with the bar, the entertainment, and the décor). Each menu is customized to the event, truly. It can be overwhelming sometimes to know that you can have absolutely anything you want, which is why Chef Chris will meet with you to discover your likes and dislikes, then he weaves his magic into an amazing menu that will have your guests raving.
Our Savory Team starts with the best and freshest ingredients. 99% of our menu items are made in-house, from scratch.
Below is a sampling of real menus that our Culinary Team has written and made for events. We’ll keep updating on a monthly basis and if you ever want to have a recipe to try at home, just ask. Maybe the chefs will share their secrets-–no promises…
- Cocktail Reception
- Stations Menu
- Wine Dinner
- Morning-After Brunch
- Mobile Street Lunch
- French-inspired Dinner